Italian Tomato Dip

Prep: 10 min Cuisine: Italian

A vibrant Italian-inspired dip featuring tangy dried tomato flavor, creamy sour cream, and zesty Italian dressing. Perfect for parties and casual gatherings, it pairs beautifully with potato chips or crackers, offering a deliciously savory and satisfying snack for friends and family to enjoy together.

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Ingredients

  • 1 envelope dried tomato soup mix
  • 1 to 2 Tbsp. Italian dressing
  • 1 pt. dairy sour cream

Instructions

  1. Mix the dried tomato soup mix with Italian dressing and sour cream.
  2. Serve with potato chips or crackers.

Tips & Substitutions

For a creamier dip, consider using Greek yogurt instead of sour cream, which will also add a tangy flavor. If you're looking for a spice boost, add garlic powder or crushed red pepper flakes. To enhance the tomato flavor, try incorporating sun-dried tomatoes or a splash of balsamic vinegar. This dip is versatile and can be paired with fresh veggies for a healthy option or served alongside Italian recipes.

Serving Suggestions

Serve this flavorful dip chilled alongside crispy potato chips or an assortment of crackers for a delightful appetizer. It can also be enjoyed with fresh vegetable sticks like celery and bell peppers for a healthier twist. For a more substantial offering, consider pairing it with a light salad or serving it with slices of a savory Italian bread. It pairs beautifully with Quick Italian Quiche.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Before serving again, give the dip a good stir to recombine the ingredients. If it thickens, you can add a splash of milk or additional Italian dressing to achieve your desired consistency. Avoid freezing as it may affect the texture of the sour cream.

Nutrition & Diet Analysis (per serving)

Each serving of Italian Tomato Dip contains roughly 303 calories, with 1g protein, 18g carbohydrates, and 25g fat. Note that it is relatively high in sodium, at 1216mg per serving (53% of the Daily Value).

303 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 25g 32% DV
Carbs 18.4g 7% DV
Fiber 0g
Sugar 12.9g 26% DV

Electrolytes

Sodium 1215.7mg 53% DV
Potassium 133.5mg 3% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 21mcg 2% DV
Vitamin C 0.5mg 1% DV
Calcium 47.1mg 4% DV
Iron 0.3mg 2% DV
Diet fit Low-carb Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dip ahead of time?

Yes, this dip can be prepared a day in advance. Simply mix all the ingredients and store it in the refrigerator. This allows the flavors to meld together, enhancing the taste. Just be sure to stir well before serving to restore its creamy consistency.

What can I substitute for the dried tomato soup mix?

If you don’t have dried tomato soup mix, you can create your own blend using tomato powder, onion powder, garlic powder, and a bit of salt. This will give you a similar flavor profile. Alternatively, you can use a packet of Italian seasoning for a different but complementary taste.

Is this dip suitable for vegetarians?

Yes, this Italian Tomato Dip is vegetarian-friendly as it contains no meat products. It's a great option for gatherings where you want to cater to various dietary preferences. For a vegan version, substitute the sour cream with a plant-based alternative.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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