Jaffa Muffins

Name: Jaffa Muffins
Yield: 4 servings
Ingredients: 2 cups self-raising flour; 60 g butter (1/4 cup); 1/2 cup sugar; 1 cup chocolate chips; 2 eggs, lightly beaten; 1/2 cup milk; 1/2 cup orange juice; 1 tablespoon orange zest (no pith)

Vegetarian Dairy

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Ingredients

2 cups self-raising flour
60 g butter (1/4 cup) ⓘ
1/2 cup sugar ⓘ
1 cup chocolate chips ⓘ
2 eggs, lightly beaten ⓘ
1/2 cup milk ⓘ
1/2 cup orange juice ⓘ
1 tablespoon orange zest (no pith) ⓘ

Instructions

Preheat oven to 220 deg C (425F) Sift flour into bowl.
Rub in butter.
Add remaining ingredients.
Mix well.
Spoon into greased muffin trays.
Bake for 15-20 minutes.

Nutrition & Diet Analysis (per serving)

678 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 37.7g 48% DV

Carbs 77.7g 28% DV

Fiber 3.2g 11% DV

Sugar 19.7g 39% DV

Electrolytes

Sodium 184mg 8% DV

Potassium 495mg 11% DV

Cholesterol 142mg 47% DV

Vitamins & Minerals

Vitamin A 65mcg 7% DV

Vitamin C 20.9mg 23% DV

Vitamin D 0.4mcg 2% DV

Calcium 199mg 15% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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