Jellies
Vibrant and versatile, jellies offer a delightful treat with sweet, fruity flavors perfect for snacks or desserts, suitable for all ages and occasions.
Ingredients
Instructions
- Combine gelatin and cold water; stir and let stand at least 5 minutes until thick.
- Add boiling water to the mixture and stir until the gelatin is dissolved.
- Mix in sugar, flavoring, and coloring as desired.
- Pour into molds or a dish and refrigerate until set, about 2-4 hours.
Nutrition & Diet Analysis (per serving)
129
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).