Jello Candy

Prep: 20 min Cuisine: American

Sweet and nutty Jello candies combine fruity flavors with coconut and pecans, perfect for parties or as a nostalgic treat everyone will enjoy.

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Ingredients

  • 2 (6 oz.) pkg. Jell-O (strawberry or lime)
  • 1 can condensed milk
  • 2 c. pecans
  • 1 (7 oz.) pkg. coconut

Instructions

  1. Mix the Jell-O, condensed milk, pecans, and coconut well.
  2. Form the mixture into balls.
  3. Refrigerate until set.
  4. Optional: Roll the balls in red or green sugar for added color and flavor.

Tips & Substitutions

For a unique twist, try substituting walnuts for pecans or using different flavors of Jell-O. If you're looking to reduce sweetness, consider using unsweetened coconut or a light version of condensed milk. When forming the balls, wet your hands slightly to prevent sticking. These Jello Candy treats are perfect for parties or holiday gatherings, just like the Pineapple Crunch Cake(No Eggs!!!!) can be.

Serving Suggestions

Serve these colorful Jello Candy balls on a festive platter for parties or as a fun treat for kids. They pair beautifully with a refreshing fruit salad or alongside a slice of Chocolate Cake(No Fat) for dessert. For an extra touch, consider drizzling some chocolate over the balls before serving.

Storage & Reheating

Store leftover Jello Candy in an airtight container in the refrigerator for up to a week. This will help maintain their texture and flavor. If you prefer them a bit firmer, refrigerate for a few hours before serving. They do not freeze well, as the texture may change once thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Jello Candy contains roughly 1062 calories, with 16g protein, 78g carbohydrates, and 84g fat. It is an excellent source of dietary fiber (57% of the Daily Value), protein (31% of the Daily Value), and iron (25% of the Daily Value), and a good source of vitamin C. It also contributes 16g of dietary fiber toward your daily target.

1062 kcal 53% DV
Protein Fat Carbs

Macronutrients

Protein 15.5g 31% DV
Total Fat 83.5g 100% DV
Carbs 78.1g 28% DV
Fiber 16g 57% DV
Sugar 57.1g 100% DV

Electrolytes

Sodium 148mg 6% DV
Potassium 1021.2mg 22% DV
Cholesterol 28.9mg 10% DV

Vitamins & Minerals

Vitamin A 65.4mcg 7% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.2mcg 1% DV
Calcium 305.1mg 23% DV
Iron 4.6mg 25% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use sugar-free Jell-O for this recipe?

Yes, you can use sugar-free Jell-O to make this recipe lower in sugar. The texture might be slightly different, but it will still work well. Just ensure that the other ingredients complement the sugar-free version to maintain flavor.

How long does it take for the Jello Candy to set?

The Jello Candy should set in the refrigerator for at least 2-3 hours. If you prefer a firmer texture, you can leave them in the fridge overnight. Just be sure to cover them well to prevent any absorption of odors from the fridge.

Can I add other ingredients to the mixture?

Absolutely! You can add mini chocolate chips or dried fruit for added texture and flavor. Just keep in mind that additional ingredients may alter the consistency, so adjust the Jell-O or condensed milk as needed.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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