Jello Salad(Diabetic)

Prep: 10 min Cook: 15 min Cuisine: American

A refreshing, diabetic-friendly jello salad with pineapple, strawberry flavor, and creamy buttermilk, perfect for light desserts or holiday gatherings suitable for special diets.

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Ingredients

  • 1 large can crushed pineapple in natural juice
  • 1 large package sugar-free strawberry Jello
  • 2 cups buttermilk
  • 8 oz Cool Whip Lite

Instructions

  1. Heat the crushed pineapple and sugar-free strawberry Jello together until it comes to a bubble and boils.
  2. Remove from heat and add the buttermilk, folding in the remaining ingredients.
  3. Pour the mixture into a large Pyrex dish and chill until set.

Tips & Substitutions

To enhance the flavor, consider adding a splash of lemon juice or a handful of fresh strawberries for a burst of freshness. If you can't find Cool Whip Lite, Greek yogurt is a great substitute for a lighter texture. Adjust the sweetness by adding stevia or another sugar substitute if desired. Make sure to chill the dish thoroughly to achieve the perfect set.

Serving Suggestions

This Jello Salad pairs beautifully with Southern-Style Baked Macaroni And Cheese for a delightful meal. Serve it as a refreshing dessert after a light lunch or alongside a picnic spread. Garnish with mint leaves or additional fruit slices for an attractive presentation.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The texture may change slightly upon reheating, so it’s best served cold. If you prefer it warm, gently reheat in a microwave, stirring occasionally to avoid uneven heating.

Nutrition & Diet Analysis (per serving)

Each serving of Jello Salad(Diabetic) contains roughly 316 calories, with 4g protein, 68g carbohydrates, and 4g fat. It is a good source of calcium (11% of the Daily Value).

316 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 4.1g 5% DV
Carbs 67.6g 25% DV
Fiber 0.5g 2% DV
Sugar 53.6g 100% DV

Electrolytes

Sodium 145.6mg 6% DV
Potassium 222.8mg 5% DV
Cholesterol 13.2mg 4% DV

Vitamins & Minerals

Vitamin A 57mcg 6% DV
Vitamin C 4.3mg 5% DV
Vitamin D 1.6mcg 8% DV
Calcium 147.9mg 11% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jello?

Absolutely! You can substitute sugar-free Jello with any flavor you prefer, such as raspberry or cherry. Just keep in mind that the overall taste and color of the salad will change accordingly.

Is this recipe suitable for kids?

Yes, this Jello Salad is a fun and colorful treat that kids often enjoy. The sugar-free aspect makes it a healthier option, and they can help in the preparation process, making it a great family activity.

How long does it take for the Jello to set?

Typically, the Jello Salad will take about 4 hours to set in the refrigerator. For best results, prepare it the night before and allow it to chill overnight, ensuring a perfect texture for serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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