Joan'S Salsa

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Ingredients

  • 1 or 2 fresh tomatoes, finely chopped
  • 1 small onion, finely chopped
  • 1 can chopped black olives
  • 1 can chopped green chilies
  • 1 fresh jalapeno pepper (optional; you may use a mild pepper)
  • 1 Tbsp. olive oil
  • salt and pepper to taste

Instructions

  1. Mix all ingredients together and chill.
  2. Serve with tortilla chips. Delicious!

Nutrition & Diet Analysis (per serving)

305 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 28.8g 37% DV
Carbs 11.7g 4% DV
Fiber 1.7g 6% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 9887.3mg 100% DV
Potassium 183mg 4% DV

Vitamins & Minerals

Vitamin A 19.8mcg 2% DV
Vitamin C 26.1mg 29% DV
Calcium 25mg 2% DV
Iron 0.8mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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