Joe'S Coconut Cake

Name: Joe'S Coconut Cake
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 14 oz. cream of coconut; 14 oz. condensed milk; 16 oz. cool whip; 7 oz. pkg. coconut

Vegetarian Dairy

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Ingredients

1 box yellow cake mix ⓘ
14 oz. cream of coconut ⓘ
14 oz. condensed milk
16 oz. cool whip ⓘ
7 oz. pkg. coconut ⓘ

Instructions

Bake cake using a 9x13 in. pan.
Using a fork poke holes in the warm cake.
Combine cream of coconut and condensed milk and pour over cake.
Let cool. Spread cool whip & sprinkle with coconut.
Keep refrigerated.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV

Total Fat 12.6g 16% DV

Carbs 42.9g 16% DV

Fiber 2.6g 9% DV

Sugar 15.2g 30% DV

Electrolytes

Sodium 228.5mg 10% DV

Potassium 237.8mg 5% DV

Cholesterol 10.3mg 3% DV

Vitamins & Minerals

Vitamin A 31.8mcg 4% DV

Vitamin C 1.7mg 2% DV

Vitamin D 0.1mcg

Calcium 141.5mg 11% DV

Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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