Jose'S Potatoes

Name: Jose'S Potatoes
Yield: 4 servings
Ingredients: 4 large potatoes, peeled and sliced thin; 1 c. heavy whipped cream; 1 Tbsp. fresh chopped garlic; 1/2 tsp. salt; 1/4 tsp. white pepper

Vegetarian Dairy

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Ingredients

4 large potatoes, peeled and sliced thin ⓘ
1 c. heavy whipped cream ⓘ
1 Tbsp. fresh chopped garlic ⓘ
1/2 tsp. salt ⓘ
1/4 tsp. white pepper ⓘ

Instructions

Lay potatoes in a pan and add the remaining ingredients. Bake in a 375° oven until top is brown and the potatoes are tender and the cream is evaporated.
These are the most wonderful potatoes ever!

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV

Total Fat 18.9g 24% DV

Carbs 45.2g 16% DV

Fiber 8.7g 31% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 9835.5mg 100% DV

Potassium 505.8mg 11% DV

Cholesterol 28.3mg 9% DV

Vitamins & Minerals

Vitamin A 106mcg 12% DV

Vitamin C 11.9mg 13% DV

Vitamin D 0.5mcg 2% DV

Calcium 100.8mg 8% DV

Iron 4.8mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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