Just Like Fresh Corn
A creamy, sweet corn dish with rich butter flavor, perfect as a side for summer barbecues or family gatherings. Its tender corn combined with buttery goodness offers a comforting taste that appeals to all ages. Ideal for serving at picnics, potlucks, or holiday dinners.
Ingredients
Instructions
- Place butter in a roasting pan and bake in a 325°F oven until melted.
- Stir in the fresh cut sweet corn kernels and cream.
- Bake uncovered for 75 minutes or until the corn is tender, stirring occasionally.
- Immediately place the roaster in ice water to cool quickly, stirring frequently.
- Transfer the cooled corn to heavy-duty plastic freezer bags and freeze.
- May be frozen for up to 1 month.
- To serve, reheat the frozen corn.
Nutrition & Diet Analysis (per serving)
258
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).