Karen'S Raspberry Jello

Prep: 10 min

Karen's Raspberry Jello is a refreshing and fruity dessert featuring the sweet tang of raspberries and the vibrant flavor of raspberry Jell-O. Perfect for summer gatherings or casual family treats, this simple dish combines smooth applesauce with frozen berries for a chilled, colorful delight.

Be the first to rate this recipe

Ingredients

  • 2 (23 oz.) jars applesauce
  • 2 small packages raspberry Jell-O
  • 2 packages frozen raspberries

Instructions

  1. Heat the applesauce until warm.
  2. Add the raspberry Jell-O to the warm applesauce and stir until completely melted.
  3. Stir in the frozen raspberries.
  4. Chill until set and ready to serve.

Nutrition & Diet Analysis (per serving)

68 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.5g 1% DV
Carbs 16.3g 6% DV
Fiber 1.9g 7% DV
Sugar 10.7g 21% DV

Electrolytes

Sodium 2.8mg
Potassium 332.3mg 7% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 16.1mg 18% DV
Calcium 30.5mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →