Knots(Cookies)
Ingredients
Instructions
- Cream the sugar and margarine. Add eggs. Add flavoring.
- Use mixer. Add dry ingredients.
- Mix with wooden spoon.
- Refrigerate until chilled, 2 hours. Roll into small balls.
- Bake at 375° for 10 minutes until lightly brown on bottom.
Nutrition & Diet Analysis (per serving)
506
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).