Kringlas

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Ingredients

  • 1 cup sour cream
  • 1 cup sugar
  • 1 cup buttermilk
  • 4 tablespoons shortening, melted
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3 1/2 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla

Instructions

  1. Mix together sour cream, sugar, shortening, and half of the buttermilk.
  2. Dissolve baking soda in other half of buttermilk and add it to sour cream mixture.
  3. In a separate bowl mix flour, salt and baking powder.
  4. Mix flour mixture to sour cream mixture one half cup at a time.
  5. Add vanilla.
  6. Refrigerate dough until cold.
  7. Preheat oven to 400 degrees.
  8. Coat hands with flour and 1 tablespoon at a time roll dough into a ball, then into a long strip (like a snake), then shape strip into a figure eights.
  9. Place figure eights on a baking sheet coated with cooking spray.
  10. Bake for 8 - 10 minutes.

Nutrition & Diet Analysis (per serving)

455 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 26.2g 34% DV
Carbs 40.2g 15% DV
Fiber 1.8g 7% DV
Sugar 4.6g 9% DV

Electrolytes

Sodium 19246mg 100% DV
Potassium 198.5mg 4% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 30mcg 3% DV
Vitamin C 9.1mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 1547.5mg 100% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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