Lace Roll-Ups

VeganVegetarian
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Ingredients

  • 1 c. flour ⓘ
  • 1 c. finely chopped nuts ⓘ
  • 1/2 c. corn syrup ⓘ
  • 1/2 c. shortening ⓘ
  • 2/3 c. brown sugar, packed ⓘ

Instructions

  1. Heat oven to 375°.
  2. Mix flour and nuts in medium saucepan. Heat corn syrup, shortening and sugar to boiling over medium heat, stirring constantly. Remove from heat. Gradually stir in flour-nut mixture.

Nutrition & Diet Analysis (per serving)

603 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 32.8g 42% DV
Carbs 76.3g 28% DV
Fiber 0.7g 2% DV
Sugar 43.2g 86% DV

Electrolytes

Sodium 8mg
Potassium 238mg 5% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Calcium 35.3mg 3% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn syrup shortening brown sugar flour nuts

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