Layered Jello Dessert

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Ingredients

  • 1 c. flour
  • 1 stick real butter
  • 1/4 c. brown sugar
  • 1/2 c. chopped walnuts or pecans

Instructions

  1. Crumble all ingredients together.
  2. Press into a 9 x 13-inch pan.
  3. Bake at 350° for 10 to 12 minutes or until lightly browned.

Nutrition & Diet Analysis (per serving)

575 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 41.6g 53% DV
Carbs 47g 17% DV
Fiber 2.4g 8% DV
Sugar 25g 50% DV

Electrolytes

Sodium 8mg
Potassium 170.3mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.3mg
Calcium 49mg 4% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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