Lemon Balm Dressing

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Ingredients

  • 1/4 cup oil
  • 1 clove garlic, crushed
  • 1 tablespoon white wine vinegar
  • 1 tablespoon chopped lemon balm

Instructions

  1. Add ingredients to a blender, and blend away.
  2. Refrigerate.

Nutrition & Diet Analysis (per serving)

258 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 1.6g 3% DV
Total Fat 25.1g 32% DV
Carbs 8.3g 3% DV
Fiber 0.5g 2% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 4.3mg
Potassium 100.3mg 2% DV

Vitamins & Minerals

Vitamin C 7.8mg 9% DV
Calcium 45.3mg 3% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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