Lemon Condensed Pie

Prep: 10 min Serves: 8 Cuisine: American

A light and creamy lemon pie with a tangy flavor, perfect for summer gatherings and family desserts. Made with Cool Whip, sweetened condensed milk, and refreshing lemonade, it offers a cool, sweet, and citrusy treat that requires no baking and can be prepared quickly for a delightful dessert experience.

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Ingredients

  • 1 (9 oz.) container Cool Whip
  • 1 small frozen lemonade
  • 1 can sweetened condensed milk
  • 1 pie shell, prebaked and cooled

Instructions

  1. Thaw the frozen lemonade and mix it with sweetened condensed milk and vanilla flavoring.
  2. Fold in the Cool Whip into the mixture until well combined.
  3. Spoon the mixture into a prebaked and cooled pie shell.
  4. Keep the pie chilled until ready to serve.
  5. To make a second pie, double the ingredients.

Nutrition & Diet Analysis (per serving)

128 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 2.4g 3% DV
Carbs 25.8g 9% DV
Fiber 0.1g
Sugar 25.2g 50% DV

Electrolytes

Sodium 32.8mg 1% DV
Potassium 111.8mg 2% DV
Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 18.5mcg 2% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.1mcg
Calcium 73mg 6% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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