Lemon Dessert Loaf
A refreshing lemon dessert loaf with crisp vanilla wafers and creamy lemon flavor, perfect for a cool treat or a light ending to any meal.
Ingredients
Instructions
- Line a loaf pan with vanilla wafers.
- Mix Cool Whip, lemon juice, and condensed milk together.
- Pour the mixture into the pan lined with wafers.
- Freeze overnight.
- Invert onto a plate to serve.
Nutrition & Diet Analysis (per serving)
197
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).