Lemon Jello Bars

Prep: 15 min Cook: 25 min Serves: 12 Cuisine: American

Lemon Jello Bars offer a zesty, citrus-flavored treat with a moist cake base topped with a tangy lemon glaze, perfect for lemon lovers and light dessert enthusiasts.

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Ingredients

  • 1 pkg. Duncan Hines Lemon Supreme Cake Mix
  • 1 (3 oz.) pkg. lemon Jello
  • 4 eggs
  • 3/4 cup oil
  • 3/4 cup water
  • 1 teaspoon lemon flavoring

Instructions

  1. Mix all ingredients and pour into a 9 x 13 inch pan.
  2. Bake for 20-25 minutes at 350°F.
  3. Remove from oven and punch holes in the cake.
  4. Pour glaze over the top of the warm cake.

Nutrition & Diet Analysis (per serving)

324 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 26.6g 34% DV
Carbs 20.7g 8% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 70.8mg 3% DV
Potassium 135mg 3% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 59.5mg 5% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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