Lettuce Topping

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Ingredients

  • 1 c. sugar
  • 1 c. vinegar
  • 1 tsp. salt
  • 1 c. vegetable oil
  • 1 grated onion
  • 1 tsp. celery seed
  • 2 tsp. paprika

Instructions

  1. Chill.
  2. Mix well and pour over leaf lettuce.
  3. Store in refrigerator.

Nutrition & Diet Analysis (per serving)

306 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 20.2g 26% DV
Carbs 33.1g 12% DV
Fiber 10.8g 39% DV
Sugar 8.2g 16% DV

Electrolytes

Sodium 10034mg 100% DV
Potassium 765mg 16% DV
Cholesterol 13.5mg 5% DV

Vitamins & Minerals

Vitamin A 827mcg 92% DV
Vitamin C 11.2mg 12% DV
Calcium 95.8mg 7% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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