Lickety-Split Beef Stroganoff
Ingredients
Instructions
- Trim steak of excess fat.
- Slice into thin strips.
- (This is easier if the steaks are partially frozen).
- Slice onion into thin rings.
- Brown steak strips and onion in oil.
- Season with salt and pepper to taste.
- Add mushrooms and mushroom soup.
- Stir, lower heat to medium and cover.
- Simmer for ten minutes.
- Add sour cream, stir.
- Serve over rice, small egg noodles or toast.
Nutrition & Diet Analysis (per serving)
268
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).