Light Strawberry Pie
Light and refreshing, this strawberry pie features a luscious strawberry Jello filling combined with fresh strawberries and a creamy whipped milk topping. Perfect for summer gatherings or a delightful dessert, it offers a balance of sweet, fruity flavors with a crisp crust, appealing to all ages who enjoy a cool treat.
Ingredients
Instructions
- Mix sugar, eggs, and fresh strawberries in a saucepan.
- Bring the mixture to a hard boil, then remove from stove and add strawberry Jello.
- Allow the mixture to cool.
- Whip chilled evaporated milk until it forms soft peaks, then fold into the cooled mixture.
- Pour the filling into the prepared crust.
- Chill the pie until set.
- Add a few drops of red food coloring if desired before serving.
Nutrition & Diet Analysis (per serving)
370
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).