Lime-Raspberry Bites

VegetarianDairy
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Ingredients

  • 1 (8-oz.) container soft light cream cheese ⓘ
  • 1/2 cup powdered sugar ⓘ
  • 1 teaspoon grated lime rind ⓘ
  • 1 tablespoon fresh lime juice
  • 2 (2.1-oz.) packages frozen mini-phyllo pastry shells, thawed
  • 28 fresh raspberries ⓘ

Instructions

  1. Stir together light cream cheese, 1/2 cup powdered sugar, and next 2 ingredients in a small bowl. Spoon cream cheese mixture evenly into pastry shells. Top each with 1 raspberry. Dust evenly with 1 tsp. powdered sugar just before serving.
  2. Orange-Raspberry Bites: Substitute equal amounts orange rind and orange juice for lime rind and lime juice. Prepare recipe as directed.

Nutrition & Diet Analysis (per serving)

189 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 7.4g 9% DV
Carbs 30.5g 11% DV
Fiber 1.7g 6% DV
Sugar 26.8g 54% DV

Electrolytes

Sodium 113.8mg 5% DV
Potassium 85mg 2% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 76.3mcg 8% DV
Vitamin C 8.2mg 9% DV
Vitamin D 0.1mcg 1% DV
Calcium 27.3mg 2% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

powdered sugar cream cheese lime juice fresh raspberries

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