Little Braccioli

Name: Little Braccioli
Yield: 4 servings
Ingredients: 1/2 c. bread crumbs; 1/3 c. Romano cheese; 2 Tbsp. olive oil; 1/2 tsp. parsley; 1/2 tsp. basil; 1/4 tsp. garlic salt; capers and pignoli (pine nuts); salt and pepper

Vegetarian Dairy

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Ingredients

1/2 c. bread crumbs ⓘ
1/3 c. Romano cheese
2 Tbsp. olive oil ⓘ
1/2 tsp. parsley ⓘ
1/2 tsp. basil ⓘ
1/4 tsp. garlic salt ⓘ
capers and pignoli (pine nuts) ⓘ
salt and pepper ⓘ

Instructions

Note:
If braccioli is unavailable, use sandwich steaks!

Nutrition & Diet Analysis (per serving)

496 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 20.5g 41% DV

Total Fat 34.7g 45% DV

Carbs 31.4g 11% DV

Fiber 10.5g 38% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 10917mg 100% DV

Potassium 1731.5mg 37% DV

Cholesterol 26mg 9% DV

Vitamins & Minerals

Vitamin A 91.8mcg 10% DV

Vitamin C 42.8mg 48% DV

Vitamin D 0.1mcg 1% DV

Calcium 416.3mg 32% DV

Iron 16.3mg 91% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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