Loaded Breakfast Grits
Ingredients
Instructions
- saute onion in a small nonstick skillet until tender.
- pour egg beaters in skillet with onion and scramble.
- place mushrooms and ham in skillet also to heat through.
- make packet of grits as instructed in the microwave.
- sump mixture from skillet on top of grits in bowl.
- top with cheese and stir to melt.
- sprinkle eith salt and pepper if desired and ENJOY!
Nutrition & Diet Analysis (per serving)
263
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).