Lobster Balls

Name: Lobster Balls
Yield: 4 servings
Ingredients: 1/2 c. cooked lobster; 1 (3 oz.) pkg. cream cheese; 1/2 tsp. salt; 1 tsp. lemon juice; 1/2 tsp. celery seed; dash of pepper

Seafood Dairy

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Ingredients

1/2 c. cooked lobster ⓘ
1 (3 oz.) pkg. cream cheese ⓘ
1/2 tsp. salt ⓘ
1 tsp. lemon juice ⓘ
1/2 tsp. celery seed ⓘ
dash of pepper ⓘ

Instructions

Blend all ingredients together, mixing thoroughly.
Chill and form into bite-size balls.
Keep well chilled until party time. Stick a thin 2-inch pretzel into each ball for an edible handle when ready to serve.
Yields 25 to 30 balls.

Nutrition & Diet Analysis (per serving)

119 kcal 6% DV

Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV

Total Fat 7.7g 10% DV

Carbs 5.2g 2% DV

Fiber 1.3g 4% DV

Sugar 2.3g 5% DV

Electrolytes

Sodium 9935mg 100% DV

Potassium 238mg 5% DV

Cholesterol 40mg 13% DV

Vitamins & Minerals

Vitamin A 87.5mcg 10% DV

Vitamin C 22.7mg 25% DV

Vitamin D 0.1mcg 1% DV

Calcium 52mg 4% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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