London Fog
A creamy, boozy frozen treat blending vanilla ice cream, bourbon, and coffee for a delightful, refreshing dessert perfect for adult gatherings and hot days.
Ingredients
Instructions
- Place all ingredients in a blender and mix well.
- Pour into tall glasses.
- Serve immediately and enjoy.
Tips & Substitutions
For a creamier texture, let the vanilla ice cream soften slightly before blending. You can substitute bourbon with rum or a non-alcoholic whiskey alternative for a different flavor profile. If you prefer a sweeter drink, add a splash of vanilla syrup or a few tablespoons of powdered sugar. Adjust the coffee strength based on your taste preference, using decaf for a lighter option.
Serving Suggestions
Serve the London Fog in tall glasses with a dollop of whipped cream on top for added indulgence. For a delightful twist, pair it with a slice of Applesauce Oatmeal Bread or enjoy alongside some Cherry Christmas Cookies for a festive touch. This drink is perfect for gatherings or as a cozy dessert treat.
Storage & Reheating
This drink is best enjoyed fresh, but if you have leftovers, store them in an airtight container in the freezer. To reheat, allow it to sit at room temperature for a few minutes, then blend again to restore its smooth consistency. Avoid refreezing multiple times to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of London Fog contains roughly 79 calories, with 2g protein, 9g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe non-alcoholic?
Absolutely! Simply replace the bourbon with a non-alcoholic whiskey alternative or a flavored syrup for a delicious mocktail version. This allows everyone to enjoy the rich coffee and vanilla flavor without the alcohol.
What type of coffee should I use?
Using a strong brewed coffee is key for this recipe, so opt for a dark roast or espresso for maximum flavor. Cold brew coffee also works well, providing a smooth finish. Adjust the coffee strength to suit your taste preferences.
How can I customize the flavor?
You can customize your London Fog by adding flavors like hazelnut or caramel syrup. A sprinkle of cinnamon or nutmeg can also enhance the drink's aroma. Feel free to experiment with different ice cream flavors to create a unique twist.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).