Lord Supper Bread
Delicate, unleavened bread perfect for spiritual observances, with a simple flavor profile highlighting plain flour and water, suitable for contemplative or ceremonial occasions.
Ingredients
Instructions
- Be reverent while you work.
- Add enough flour to water to make dough.
- Knead and fold the dough until air bubbles become small.
- Roll the dough thin.
- Score the dough with a knife, then bake in a 200°C oven until done, not brown.
- Break into small pieces before serving.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).