Louise'S Strawberry Pie
A refreshing strawberry pie featuring a sweet strawberry jello filling, fresh sliced strawberries, and a crispy baked crust, perfect for summer gatherings or family desserts.
Ingredients
Instructions
- Cook the strawberry jello, cornstarch, sugar, and water over medium heat until thickened.
- Remove from heat and let cool.
- Arrange fresh, sliced strawberries in the baked, cooled pie crust.
- Pour the cooled mixture over the strawberries in the pie shell.
- Chill the pie until set.
- Serve topped with Cool Whip.
Nutrition & Diet Analysis (per serving)
127
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).