Macaroni And Bacon

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Creamy and smoky macaroni combined with crispy bacon, offering rich flavors and hearty comfort, perfect for casual family dinners or quick weeknight meals.

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Ingredients

  • 1 lb bacon
  • 1 large can tomato soup
  • 3 cups elbow noodles

Instructions

  1. Fry bacon until crispy, then drain excess oil and smash into small pieces.
  2. Cook elbow noodles until tender, then drain water.
  3. Mix together the cooked bacon, tomato soup, and noodles. Serve hot.

Nutrition & Diet Analysis (per serving)

146 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 11.2g 14% DV
Carbs 3.6g 1% DV
Fiber 0.3g 1% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 360.5mg 16% DV
Potassium 153.5mg 3% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV
Vitamin C 3.2mg 4% DV
Calcium 6.8mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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