Macintosh Muffins

Name: Macintosh Muffins
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1 c. sugar; 1 tsp. vanilla; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp. cinnamon; 1 1/2 c. flour; 2 eggs; 1/2 c. coconut; 1 c. peeled and chopped tart apples; 1/2 c. chopped pecans

Vegetarian

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Ingredients

1/2 c. vegetable oil ⓘ
1 c. sugar ⓘ
1 tsp. vanilla
1/2 tsp. salt ⓘ
1/2 tsp. baking soda ⓘ
1/2 tsp. cinnamon ⓘ
1 1/2 c. flour ⓘ
2 eggs ⓘ
1/2 c. coconut ⓘ
1 c. peeled and chopped tart apples ⓘ
1/2 c. chopped pecans ⓘ

Instructions

Mix all ingredients together. Fill greased muffin cups 2/3 full. Bake in a 350° oven for about 25 minutes or until golden. Makes 1 dozen.

Nutrition & Diet Analysis (per serving)

780 kcal 39% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 48.2g 62% DV

Carbs 68.3g 25% DV

Fiber 6.7g 24% DV

Sugar 12.2g 24% DV

Electrolytes

Sodium 16831.2mg 100% DV

Potassium 481mg 10% DV

Cholesterol 79.3mg 26% DV

Vitamins & Minerals

Vitamin A 221.3mcg 25% DV

Vitamin C 10.4mg 12% DV

Calcium 143.8mg 11% DV

Iron 3.5mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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