Malai Murghy
Ingredients
Instructions
- Wash and dry chicken pieces thoroughly.
- Poke pieces with fork and marinate chicken with garlic, ginger and green chili pastes, salt, pepper, and cumin powder for 2 hours.
Nutrition & Diet Analysis (per serving)
704
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).