Malted Milk Drink

Prep: 5 min Serves: 1 Cuisine: American

A creamy, nostalgic malted milk drink blending ice cream and milk for a smooth, sweet treat perfect for hot days or dessert moments.

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Ingredients

  • 2 large scoops ice cream
  • 1 cup milk

Instructions

  1. Combine 2 large scoops of ice cream with 1 cup of milk in a blender.
  2. Blend on high speed until the mixture is creamy and smooth.
  3. Pour into a glass and serve immediately.

Tips & Substitutions

For a richer flavor, try using a malted milk powder in addition to the ice cream and milk. You can substitute any flavor of ice cream to customize your drink; chocolate or vanilla work particularly well. If you're looking for a lighter option, consider using low-fat milk or a non-dairy alternative. This drink can be enhanced with a drizzle of chocolate syrup or a sprinkle of crushed cookies for added texture.

Serving Suggestions

Serve this delightful malted milk drink in chilled glasses to keep it cold longer. It pairs beautifully with Oh-So-Good-Cookies for a sweet treat or can be enjoyed alongside a slice of Strawberry Bermuth Cake for a decadent dessert experience. Consider adding a sprinkle of cocoa powder or whipped cream on top for an extra special touch.

Storage & Reheating

This malted milk drink is best enjoyed fresh, but if you have leftovers, store it in an airtight container in the freezer for up to 1 hour. To reheat, allow it to sit at room temperature for a few minutes before blending again to restore the creamy texture. Avoid storing in the fridge, as it can separate and lose its smoothness.

Nutrition & Diet Analysis (per serving)

Each serving of Malted Milk Drink contains roughly 991 calories, with 16g protein, 173g carbohydrates, and 26g fat. It is an excellent source of iron (80% of the Daily Value), calcium (76% of the Daily Value), and vitamin A (50% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 766mg per serving (33% of the Daily Value).

991 kcal 50% DV
Protein Fat Carbs

Macronutrients

Protein 15.5g 31% DV
Total Fat 26.4g 34% DV
Carbs 172.9g 63% DV
Fiber 1g 3% DV
Sugar 110.3g 100% DV

Electrolytes

Sodium 765.6mg 33% DV
Potassium 609.6mg 13% DV
Cholesterol 14.4mg 5% DV

Vitamins & Minerals

Vitamin A 451.2mcg 50% DV
Vitamin C 37mg 41% DV
Vitamin D 4.1mcg 20% DV
Calcium 984mg 76% DV
Iron 14.4mg 80% DV
Diet fit Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different types of milk for this recipe?

Absolutely! You can use whole milk, almond milk, or any other non-dairy milk depending on your preference. Each type of milk will give the drink a slightly different flavor and texture, so feel free to experiment until you find your favorite combination.

What kind of ice cream works best for a malted milk drink?

While classic vanilla or chocolate ice cream is often preferred, any flavor you enjoy will work. For a fun twist, consider using cake-flavored ice cream, which can add a lovely sweetness and pairs perfectly with the malt flavor.

Can I add toppings to my malted milk drink?

Definitely! You can add whipped cream, chocolate shavings, or even sprinkles for a festive touch. A drizzle of caramel or chocolate syrup can also enhance the flavor and presentation of your malted milk drink.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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