Cake Batter
A classic, moist cake batter with rich vanilla flavor, perfect for celebrations or everyday treats, appealing to bakers of all skill levels.
Ingredients
Instructions
- Mix sugar, Crisco, eggs, and vanilla together until well combined.
- Alternately add the self-rising flour and milk to the mixture, mixing after each addition.
- Divide the batter into three layers and bake at 350°F for 25 to 30 minutes.
Nutrition & Diet Analysis (per serving)
408
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).