Mama'S Orange Jello Supreme

Prep: 10 min Cuisine: American

A vibrant and refreshing orange jello dessert featuring mandarin oranges and pineapple, perfect for gatherings or as a light, fruity treat for citrus lovers.

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Ingredients

  • 2 small packages orange jello
  • 1 small can frozen orange juice
  • 1 can mandarin oranges, cut up and drained
  • 1 to 1 1/2 cups hot water
  • 1 can crushed pineapple and juice

Instructions

  1. Mix together the orange jello, frozen orange juice, crushed pineapple with juice, and hot water.
  2. Stir until well dissolved.
  3. Add the drained mandarin oranges and fold gently.
  4. Pour into a mold or serving dish and chill until set.

Tips & Substitutions

For a smoother texture, ensure the hot water is adequately dissolved with the jello before adding other ingredients. You can substitute the frozen orange juice with fresh orange juice for a more vibrant flavor. If you prefer a sweeter dish, consider adding a touch of honey or agave syrup. For a fun twist, mix in some shredded coconut to enhance the tropical taste.

Serving Suggestions

Serve Mama's Orange Jello Supreme as a refreshing dessert at your next gathering or barbecue. It pairs beautifully with Delicious White Bread (Tom'S Favorite) for a delightful contrast in textures. For a colorful presentation, garnish with fresh mint leaves or additional mandarin oranges on top. This dish also makes a great side for brunch or picnics.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To enjoy the jello again, simply serve it chilled without reheating, as it is best enjoyed cold. If you want to make it ahead of time, this dish can set overnight in the fridge, allowing the flavors to meld beautifully.

Nutrition & Diet Analysis (per serving)

Each serving of Mama'S Orange Jello Supreme contains roughly 431 calories, with 1g protein, 19g carbohydrates, and 40g fat. It is an excellent source of vitamin A (50% of the Daily Value) and vitamin C (30% of the Daily Value).

431 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 40.5g 52% DV
Carbs 19.3g 7% DV
Fiber 0.8g 3% DV
Sugar 17.7g 35% DV

Electrolytes

Sodium 8.5mg
Potassium 133mg 3% DV

Vitamins & Minerals

Vitamin A 453.8mcg 50% DV
Vitamin C 27.4mg 30% DV
Calcium 13.5mg 1% DV
Iron 0.4mg 2% DV
Diet fit Low-carb

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of jello?

Yes, you can experiment with different flavors of jello to create unique variations. Strawberry or peach jello would pair well with the citrus ingredients. Just keep in mind that the overall flavor profile will change, so choose a flavor that complements orange.

How long does it take for the jello to set?

Typically, it takes about 4-6 hours for the jello to set completely in the refrigerator. If you're in a hurry, you can place it in the freezer for about 1-2 hours, but be sure to keep an eye on it to avoid freezing.

Can I make this recipe vegan?

Yes, this recipe can easily be made vegan by using a plant-based gelatin alternative or agar-agar instead of traditional gelatin found in jello. Ensure that all other ingredients, like the canned fruit and juice, are free from animal products.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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