Maple Nut Mold
Ingredients
Instructions
- Mix cornstarch with 1/4 cup cold water.
- Mix these and cook in double boiler about half an hour, then put stiffly beaten whites of 3 eggs and a little salt in after taking off the stove. Add maple flavoring.
Nutrition & Diet Analysis (per serving)
333
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).