Marcella'S Mushrooms
Creamy mushroom and prosciutto dish with caramelized onions and garlic, offering rich flavors perfect for a comforting appetizer or main course for mushroom lovers.
Ingredients
Instructions
- Cut onions, garlic, and prosciutto into strips.
- Heat olive oil in a pan and sauté the onion, garlic, and prosciutto until onions are translucent.
- Cook mushrooms in salted water until tender; drain and add to the onion mixture.
- Add salt or pepper to taste.
- Stir in heavy cream and stop cooking.
Nutrition & Diet Analysis (per serving)
461
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).