Marinated Crackers

VeganVegetarian

Crunchy, flavorful marinated oyster crackers infused with dill and garlic, perfect for snacking or serving at parties, offering a savory, tangy taste with a hint of herbs.

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Ingredients

  • 1 Tbsp dill weed
  • 1/2 tsp garlic salt
  • 1 1/2 cups corn oil ⓘ
  • 1 package Hidden Valley salad mix (dry) ⓘ

Instructions

  1. Mix dill weed, garlic salt, and Hidden Valley salad mix together.
  2. Pour the mixture over the oyster crackers in an airtight container.
  3. Stir occasionally and let sit for 24 hours to marinate.

Nutrition & Diet Analysis (per serving)

232 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 25.3g 32% DV
Carbs 1.8g 1% DV
Fiber 0.5g 2% DV
Sugar 0g

Electrolytes

Sodium 15.3mg 1% DV
Potassium 184.5mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.3mg 24% DV
Calcium 52mg 4% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn oil dill weed

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