Marinated Grilled Turkey

Name: Marinated Grilled Turkey
Prep time: 4 h
Cook time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 4 boneless, skinless turkey breasts; 12 oz. beer; hickory salt

Prep: 240 min Cook: 25 min Serves: 4 Cuisine: American

Juicy marinated turkey breasts grilled to perfection with a smoky hickory flavor, ideal for a flavorful and hearty meal perfect for outdoor gatherings or family dinners.

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Ingredients

4 boneless, skinless turkey breasts
12 oz. beer
hickory salt ⓘ

Instructions

Score the turkey breasts.
Place the turkey breasts in a large plastic container.
Pour beer over the turkey breasts.
Generously sprinkle hickory salt over the turkey.
Let the turkey marinate for 3 to 4 hours at room temperature.
Remove the turkey from the marinade and place on the grill.
Lightly sprinkle additional hickory salt on the turkey.
Grill for 20 to 25 minutes or until the turkey is browned.

Nutrition & Diet Analysis (per serving)

11 kcal 1% DV

Macronutrients

Protein 0.1g

Total Fat 0g

Carbs 0.9g

Fiber 0g

Sugar 0g

Electrolytes

Sodium 1mg

Potassium 6.8mg

Vitamins & Minerals

Calcium 1mg

Iron 0mg

Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).