Marinated Pea Salad
A vibrant and tangy salad featuring tender English peas, sweet shoe peg corn, and chopped pimentos, all marinated in a flavorful mixture of vinegar, sugar, and salad oil. Perfect as a refreshing side dish for picnics, barbecues, or family dinners, appealing to those who enjoy sweet and savory contrasts.
Ingredients
Instructions
- Drain peas, pimentos, and corn in a colander.
- Mix vinegar, sugar, and salad oil together thoroughly.
- Stir the marinade into the vegetable mixture.
- Marinate overnight before serving.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).