Marinated Turkey
Marinated turkey offers a tender, flavorful dish with a balanced blend of sweet and savory notes from the 7-Up or wine marinade combined with soy sauce. Ideal for gatherings or family dinners, it’s perfect for those who enjoy juicy, well-seasoned poultry with a hint of sweetness and umami.
Ingredients
Instructions
- Buy a whole turkey breast; remove all skin and bone.
- Cut the turkey into pieces about the size of your hand.
- Refrigerate the turkey in the marinade for at least 8 hours or up to 48 hours.
- The longer it marinates, the less cooking time it takes.
Nutrition & Diet Analysis (per serving)
219
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).