Marlow Dessert(Frozen)

Be the first to rate this recipe

Ingredients

Instructions

  1. Mix marshmallows and pineapple and refrigerate overnight.
  2. Whip the cream.
  3. Fold in powdered sugar and vanilla.
  4. Fold into pineapple mixture.
  5. Pour in container and freeze.
  6. Also good with fresh strawberries.

Nutrition & Diet Analysis (per serving)

323 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 3.8g 5% DV
Carbs 55.7g 20% DV
Fiber 1.3g 5% DV
Sugar 37.7g 75% DV

Electrolytes

Sodium 151.5mg 7% DV
Potassium 147.8mg 3% DV
Cholesterol 8.8mg 3% DV

Vitamins & Minerals

Vitamin A 149.5mcg 17% DV
Vitamin C 7.1mg 8% DV
Vitamin D 0.9mcg 5% DV
Calcium 116.5mg 9% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →