Matcha Chia Parfait

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Ingredients

  • 16 ounces Coconut milk
  • 4 tablespoons Honey
  • 2 teaspoons Matcha powder
  • 2 teaspoons Vanilla
  • 1/4 cup Chia seeds
  • 1 cup Greek yogurt, plain
  • 1/2 cup Fresh fruit

Instructions

  1. In an airtight container, combine the coconut milk with 2T of honey, vanilla, matcha powder, and chia seeds.
  2. Refrigerate for a day or two, until the chia seeds have made a nice pudding
  3. Scoop yogurt, topped with the remaining honey into a nice dish.
  4. Add chia pudding and fruit on top.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV
Total Fat 15g 19% DV
Carbs 47.3g 17% DV
Fiber 9.6g 34% DV
Sugar 34.4g 69% DV

Electrolytes

Sodium 23.5mg 1% DV
Potassium 275.5mg 6% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 1.4mg 2% DV
Calcium 194.5mg 15% DV
Iron 2.6mg 14% DV
Diet fit High-fiber Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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