Meadow Mist Mellows

Name: Meadow Mist Mellows
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 5 Tbsp. warm water; 3/4 c. shortening; 5 c. flour; 5 tsp. baking powder; 1 tsp. salt; 2 Tbsp. sugar; 2 c. buttermilk

Vegetarian Dairy

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Ingredients

1 pkg. dry yeast ⓘ
5 Tbsp. warm water ⓘ
3/4 c. shortening ⓘ
5 c. flour ⓘ
5 tsp. baking powder ⓘ
1 tsp. salt ⓘ
2 Tbsp. sugar ⓘ
2 c. buttermilk ⓘ

Instructions

Dissolve yeast in warm water.
Blend in shortening with dry ingredients.
Combine milk with yeast and add flour to make stiff dough.
Cover and place in refrigerator.
Make biscuits as needed. Put in cold oven; turn oven to 450°.
Mix will keep in refrigerator up to two weeks.

Nutrition & Diet Analysis (per serving)

411 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 9.9g 20% DV

Total Fat 26.4g 34% DV

Carbs 38.2g 14% DV

Fiber 3.5g 12% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 13214mg 100% DV

Potassium 654.3mg 14% DV

Cholesterol 2.8mg 1% DV

Vitamins & Minerals

Vitamin A 11.8mcg 1% DV

Vitamin C 9.1mg 10% DV

Vitamin D 0.3mcg 2% DV

Calcium 1532.8mg 100% DV

Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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