Meatloaf Cheese Roll
Ingredients
Instructions
- Preheat oven to 180°C (approximately 350°F).
- In a bowl, combine meat, cream, soup and mix well.
- Spread meat mixture on a piece of parchment paper.
- Arrange cheese slices across meat mixture.
- Roll meat in the parchment paper into a cylinder.
- Unwrap paper slightly and sprinkle with breadcrumbs.
- Cover again with parchment paper, place on baking tray and bake in preheated oven for about 45 minutes to 1 hour.
Nutrition & Diet Analysis (per serving)
206
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).