Mediterranean Spread

Be the first to rate this recipe

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup sour cream
  • 1 (4 ounce) container crumbled feta cheese
  • 2 teaspoons garlic powder
  • 2 teaspoons dried dill weed

Instructions

  1. Mix cream cheese, sour cream, feta cheese, garlic powder, and dill weed in a bowl until well blended.
  2. Cover and refrigerate for 30 minutes before serving.

Nutrition & Diet Analysis (per serving)

257 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 17g 22% DV
Carbs 17.9g 7% DV
Fiber 1.2g 4% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 580.3mg 25% DV
Potassium 286mg 6% DV
Cholesterol 47mg 16% DV

Vitamins & Minerals

Vitamin A 224.8mcg 25% DV
Vitamin C 21.3mg 24% DV
Vitamin D 0.3mcg 1% DV
Calcium 231mg 18% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →