Melon Slush

Prep: 10 min Cook: 10 min

A refreshing melon slush with vodka and melon liqueur, perfect for hot days and gatherings, offering a fruity, chilled beverage with a hint of alcohol.

Be the first to rate this recipe

Ingredients

  • 7 cups water
  • 2 cups sugar
  • 2 cups vodka
  • 1 1/2 cups melon liqueur
  • 1 cup crushed pineapple
  • 1 cup frozen lemonade

Instructions

  1. Bring 7 cups of water and 2 cups of sugar to a boil; let cool.
  2. Mix the cooled sugar syrup with 2 cups of vodka, 1 1/2 cups of melon liqueur, 1 cup of crushed pineapple, and 1 cup of frozen lemonade.
  3. Pour the mixture into a freezer-safe container and freeze until solid.
  4. When ready to serve, place 2 tablespoons of the mixture into a glass and top with ginger ale.
  5. Stir gently and serve chilled.

Nutrition & Diet Analysis (per serving)

155 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV
Total Fat 0.3g
Carbs 23.5g 9% DV
Fiber 1.4g 5% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 4.3mg
Potassium 106.8mg 2% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 14.4mg 16% DV
Calcium 14mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegan recipes → Vegetarian recipes → All recipes →