Mexican Cheese Dip

Prep: 5 min Cook: 10 min Serves: 8 Cuisine: Mexican

Indulge in the creamy, cheesy goodness of this Mexican Cheese Dip, a perfect blend of Velveeta cheeses and zesty Ro-Tel tomatoes. Ideal for gatherings, game days, or cozy nights in, this dip is sure to please cheese lovers and spice enthusiasts alike.

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Ingredients

  • 1 lb. regular Velveeta cheese
  • 1 lb. Mexican Velveeta cheese
  • 1 can chili
  • 1 c. Ro-Tel tomatoes

Instructions

  1. Heat the cheeses, chili, and Ro-Tel tomatoes in a microwave-safe bowl.
  2. Microwave for about 10 minutes, stirring during the first four minutes and again after the next four minutes.

Nutrition & Diet Analysis (per serving)

82 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 3.5g 5% DV
Carbs 6.2g 2% DV
Fiber 0.8g 3% DV
Sugar 2.6g 5% DV

Electrolytes

Sodium 508.8mg 22% DV
Potassium 152.3mg 3% DV
Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 5.8mcg 1% DV
Vitamin C 0.1mg
Calcium 151.8mg 12% DV
Iron 0.4mg 2% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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