Tamale Bake Casserole
Tamale Bake Casserole is a comforting fusion of flavors, featuring savory tamales baked with a creamy corn mixture and topped with melted cheese. This dish is perfect for family gatherings or casual weeknight dinners, offering a delightful taste of Mexican cuisine that everyone will enjoy.
Ingredients
Instructions
- Drain tamales; reserve sauce.
- Remove papers and slice tamales crosswise; set aside.
- Combine tamale sauce, flour, chili powder, and garlic salt.
- Add eggs, corn, olives, and tamales to the mixture.
- Turn into a 10 x 9 x 2-inch dish.
- Bake in a 350° oven for 40 minutes or until set.
- Sprinkle cheese on top and bake for an additional 3 minutes or until cheese melts.
Nutrition & Diet Analysis (per serving)
427
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).