Microwave Black Forest Cake
A quick and indulgent microwave Black Forest Cake featuring chocolate, cherry filling, and nuts, perfect for a speedy dessert that impresses with rich flavors and moist texture.
Ingredients
Instructions
- Grease a microwave-safe tube pan with shortening or Pam.
- Sprinkle nuts on the bottom of the pan, if using.
- Mix the chocolate cake mix, cherry pie filling, eggs, and almond flavoring well.
- Pour the batter into the prepared microwave tube pan.
- Bake on High for 13 minutes in the microwave, turning the cake around after 7 minutes.
Nutrition & Diet Analysis (per serving)
339
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).