Microwave Tostada Dip

Cook: 8 min Cuisine: Mexican

A quick and cheesy microwave dip layered with crispy tostadas, hearty chili, and melty cheese—perfect for parties, game days, or casual gatherings with bold flavors.

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Ingredients

  • 1 bag tostadas
  • 2 cans Hormel chili (no beans)
  • 1 package mild or Mexican Velveeta cheese

Instructions

  1. Layer chips, chili, and cheese in a 9 x 12-inch dish.
  2. Microwave for 8 minutes until hot and bubbly.

Nutrition & Diet Analysis (per serving)

56 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 2.7g 3% DV
Carbs 3g 1% DV
Fiber 0g
Sugar 2.1g 4% DV

Electrolytes

Sodium 396.5mg 17% DV
Potassium 86.3mg 2% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin C 0mg
Calcium 143.5mg 11% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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